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Second Breakfast Imperial Pastry Stout (11.5%)

This Imperial Stout is big and rich, with vanilla, dark maple syrup, and loads of Nicaraguan coffee beans from our good friends at Black Coffee Roasting Company.

Second Breakfast Imperial Pastry Stout (11.5%)

Imperial Pastry Stout brewed with 12 different malts to enhance complexity before being dosed with Madagascar Vanilla Beans, Grade A extra dark Vermont maple syrup, and loads of Nicaraguan single origin coffee beans from our good friends at Black Coffee Roasting Company, this beer is big and rich enough satiate that mysterious urge to indulge oneself in the liminal space between breakfast and lunch. Is it a second breakfast?Pre-lunch? Brunch? Don't fret, we just marathoned the extended director's cut of all three LOTR films and felt inspired by our fuzzy footed friends to make the decision for you. Second Breakfast it is.

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